• blend of Central and South American single origins combined with our renowned Ethiopian Mocha Djimmah beans.
  • Cafe'Ciro N11-Single Origin Coffees Made in Indonesia Sumatra Lake Toba Are you aware that Cafe'Ciro N11 Indonesia is one of the leading coffee producers worldwide? It consistently ranks among the top five in the industry. The rich history of coffee growing in the region dates back to the colonial era, beginning in 1696, Indonesia's coffee beans are renowned for their low acidity and full-bodied flavour.
  • Cafe'Ciro N23 Single Origin Burundi Coffee This exquisite is a favourite of ours and is also helping to reduce poverty in the impoverished nation of Burundi. It offers a bright, complex flavour palette featuring tasty hints of citrus, berries, and stone fruits, and sometimes even a touch of spice. Let yourself be captivated by this amazingly aromatic coffee!
  • Cafe'Ciro N11-Single Origin Coffees Made in Indonesia Sumatra Lake Toba Are you aware that Cafe'Ciro N11 Indonesia is one of the leading coffee producers worldwide? It consistently ranks among the top five in the industry. The rich history of coffee growing in the region dates back to the colonial era, beginning in 1696, Indonesia's coffee beans are renowned for their low acidity and full-bodied flavour.
  • Cafe Ciro, a unique blend of premium two Arabica beans from Brazil, El Salvador, and India. Carefully roasted to draw out the full-bodied flavour of chocolate and caramel, this coffee is perfectly tempered with a controlled sweetness and acidity.
  • Cafe'Ciro N11-Single Origin Coffees Made in Indonesia Sumatra Lake Toba Are you aware that Cafe'Ciro N11 Indonesia is one of the leading coffee producers worldwide? It consistently ranks among the top five in the industry. The rich history of coffee growing in the region dates back to the colonial era, beginning in 1696, Indonesia's coffee beans are renowned for their low acidity and full-bodied flavour.
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Cafe' Ciro

Cafe'Ciro N11 Indonesia – Premium Sumatra Coffee | Spicy, Bold, Tobacco Notes | Low Acidity, Full Body

Cafe'Ciro N11 Indonesia – Premium Sumatra Coffee | Spicy, Bold, Tobacco Notes | Low Acidity, Full Body

£12.75 GBP
£12.75 GBP
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Cafe'Ciro N11 Indonesia – Premium Sumatra Coffee with Spicy, Bold, and Tobacco Notes

Discover the rich heritage and bold character of Café Ciro N11 Indonesia, a premium single-origin coffee that showcases Indonesia’s world-famous coffee-growing tradition.

Indonesia consistently ranks among the top five coffee producers globally, with cultivation dating back to the colonial era in 1696. The lush volcanic soils near Lake Toba—the world’s largest volcanic lake—create ideal conditions for growing exceptional coffee beans.

Cafe'Ciro N11 Indonesia features carefully selected Catimor and Typica Arabica varieties, processed using the traditional Giling Basah (wet-hulled) method. This unique process enhances body and imparts the signature spicy fragrance and bold, earthy notes that Indonesian coffee is famous for.

✅ Tasting Notes:

  • Spicy, earthy depth

  • Bold, full-bodied richness

  • Hints of tobacco

✅ Coffee Profile:

  • Body: 5/5 (very full-bodied)

  • Sweetness: 2/5

  • Acidity: 2/5 (low acidity)

  • Roast Level: Medium to Dark

🌎 Origin:

  • Lake Toba region, Sumatra, Indonesia

  • 100% Arabica – Catimor and Typica varieties

  • Giling Basah wet-hulled processing for unique flavour

✅ Why Choose Cafe'Ciro N11 Indonesia?

  • Ethically sourced from small Indonesian farms

  • Small-batch roasted in London for maximum freshness

  • Rich, bold taste perfect for espresso, moka pot, French press, or filter

  • Low-acid profile ideal for smooth, satisfying cups

🚚 Fast UK Delivery

  • Next-day dispatch available across the UK

  • Save 25% with our Subscribe & Save plan – never run out of your favourite coffee

Bring the bold, spicy essence of Indonesia to your cup with Café Ciro N11. Taste centuries of tradition and discover why Indonesia is renowned for its unforgettable coffee.



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